W7065 Silver Spring Lane, Plymouth WI 53073 Google Map 920-892-4856

Welcome to the Springdale Farm website!

We are taking on new subscribers for the 2015 season!
Just click on the link below, fill out the sign-up form, and make a note of your total before hitting 'submit'. Put your check(s) in the mail to our address below, and we'll send you a confirmation when we've received them!

New recipe: Vegetable Pie

September 29th, 2014

Vegetable Pie Crust: 4 C packed grated raw potato 1 tsp. salt 2 eggs, beaten 1/2 C grated onion Preheat oven to 400 degrees. Set the freshly-grated potato in a colander over a bowl. Salt it and lea

New recipe: Fresh Salsa

September 9th, 2014

Fresh salsa from member Elise McKinch 2 cups tomatoes, finely chopped 1/2 cup onions, finely chopped 1/2 cup colored peppers, finely chopped 1-2 jalapeno peppers, seeded and finely chopped 1 Tb. s

New recipe: Paraguayan Cornbread

September 9th, 2014

Paraguayan Cornbread from former intern Heather Lambrecht 1 cup corn, cut fresh off the cob 1/2 cup corn meal 2/3 cup milk 2 cups cheddar or monterey jack cheese, grated 1 onion, finely chopped 3


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